June 2020 QP
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Please write clearly in block capitals.
Centre number
Candidate number
Surname
Forename(s)
Candidate signature
I declare this is my own work.
F
GCSE
BIOLOGY
Foundation Tier
Paper
2
F
Monday 1 June 2020
Afternoon
Time allowed: 1 hour 45 minutes
Materials
For Examiner’s Use
For this paper you must have:
•
a ruler
Question
Mark
•
a scientific calculator.
1
Instructions
2
•
Use black ink or black ball-point pen.
3
•
Pencil should only be used for drawing.
4
•
Fill in the boxes at the top of this page.
5
•
Answer
all
questions in the spaces provided.
•
If you need extra space for your answer(s), use the lined pages at the end of
6
this book. Write the question number against your answer(s).
7
•
Do all rough work in this book. Cross through any work you do not want
8
to be marked.
9
•
In all calculations, show clearly how you work out your answer.
TOTAL
Information
•
The maximum mark for this paper is 100.
•
The marks for questions are shown in brackets.
•
You are expected to use a calculator where appropriate.
•
You are reminded of the need for good English and clear presentation
in your answers.
*
jun20
84612F01
*
8461/
2F
IB/M/Jun20/E20
Please write clearly in block capitals.
Centre number Candidate number
Surname
Forename(s)
Candidate signature
I declare this is my own work.
F
GCSE
BIOLOGY
Foundation Tier Paper 2 F
Monday 1 June 2020 Afternoon Time allowed: 1 hour 45 minutes
Materials
For this paper you must have: For Examiner’s Use
• a ruler
Question Mark
• a scientific calculator.
1
Instructions 2
• Use black ink or black ball-point pen. 3
• Pencil should only be used for drawing.
4
• Fill in the boxes at the top of this page.
5
• Answer all questions in the spaces provided.
• If you need extra space for your answer(s), use the lined pages at the end of 6
this book. Write the question number against your answer(s). 7
• Do all rough work in this book. Cross through any work you do not want
8
to be marked.
• In all calculations, show clearly how you work out your answer. 9
TOTAL
Information
• The maximum mark for this paper is 100.
• The marks for questions are shown in brackets.
• You are expected to use a calculator where appropriate.
• You are reminded of the need for good English and clear presentation
in your answers.
* jun20 84612F01 * 8461/ 2F
IB/M/Jun20/E20
2
Do not write
outside the
Answer
all
questions in the spaces provided.
box
0
1
A food for pet dogs contains meat from chickens.
Figure 1
shows the food chain.
Figure 1
0
1
.
1
What is the trophic level of the dog?
[1 mark]
Tick (
)
one
box.
1
2
3
0
1
Draw
one
line from each organism to the description of the organism’s position in the
.
2
food chain.
[3 marks]
Organism
Description
Herbivore
Chicken
Producer
Dog
Secondary consumer
Wheat
Tertiary consumer
*
02
*
IB/M/Jun20/8461/2F
2
Do not write
Answer all questions in the spaces provided. outside the
box
0 1 A food for pet dogs contains meat from chickens.
Figure 1 shows the food chain.
Figure 1
0 1 . 1 What is the trophic level of the dog?
[1 mark]
Tick ( ) one box.
1 2 3
0 1 . 2 Draw one line from each organism to the description of the organism’s position in the
food chain.
[3 marks]
Organism Description
Herbivore
Chicken
Producer
Dog
Secondary consumer
Wheat
Tertiary consumer
* 02 *
IB/M/Jun20/8461/2F
3
Do not write
outside the
0
1
.
3
Name the process wheat plants use to make glucose.
box
[1
mark]
0
1
Some of the chicken biomass does
not
.
4
become part of the dog’s biomass.
What is
one
reason why?
[1 mark]
Tick (
)
one
box.
Some of the chicken is used for the dog to grow
The dog produces waste in faeces
The wheat is eaten by the dog
Question 1 continues on the next page
Turn over
►
*
03
*
IB/M/Jun20/8461/2F
3
Do not write
outside the
0 1 . 3 Name the process wheat plants use to make glucose. box
[1 mark]
0 1 . 4 Some of the chicken biomass does not become part of the dog’s biomass.
What is one reason why?
[1 mark]
Tick ( ) one box.
Some of the chicken is used for the dog to grow
The dog produces waste in faeces
The wheat is eaten by the dog
Question 1 continues on the next page
Turn over ►
* 03 *
IB/M/Jun20/8461/2F
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